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1 сладкое вещество
Русско-английский большой базовый словарь > сладкое вещество
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2 сахаристое вещество из крахмала
Makarov: starch sweetenerУниверсальный русско-английский словарь > сахаристое вещество из крахмала
См. также в других словарях:
Starch — Starch, CAS# 9005 25 8, chemical formula (C6H10O5)n is a polysaccharide carbohydrate consisting of a large number of glucose monosaccharide units joined together by glycosidic bonds. All plant seeds and tubers contain starch which is… … Wikipedia
Modified starch — Modified starch, also called starch derivatives, are prepared by physically, enzymatically, or chemically treating native starch, thereby changing the properties of the starch.[1] Modified starches are used in practically all starch … Wikipedia
Hydrogenated starch hydrosylate — (HSH) is a mixture of several sugar alcohols (a type of sugar substitute). Hydrogenated starch hydrolysates were developed by a Swedish company in the 1960 s. In the United States, Hydrogenated starch hydrolysates are provided by three… … Wikipedia
Equal (sweetener) — EQUAL is a brand of artificial sweetener containing aspartame, dextrose and maltodextrin. It is marketed as a tabletop sweetener by Merisant, a global corporation which also owns the well known NutraSweet brand and which has headquarters in… … Wikipedia
Fructose — D Fructose … Wikipedia
Sugar substitute — Sweetener redirects here. For other uses, see Sweetener (disambiguation). Sugar free redirects here. For other uses, see Sugar free (disambiguation). Packets of Assugrin, a brand of cyclamate. A sugar substitute is a food additive that duplicates … Wikipedia
E number — This article is about the food additive codes. For other uses, see E number (disambiguation). E numbers are number codes for food additives that have been assessed for use within the European Union (the E prefix stands for Europe ).[1] They are… … Wikipedia
List of food additives — This is an alphabetical list of food additives. For related lists, see also: List of food additives, Codex Alimentarius and E number.: This article is incomplete. Please help by expanding it. List of food additive types* Acidity regulators * Anti … Wikipedia
Glossary of diabetes — See also: Diabetes (disambiguation) The following is a glossary of diabetes which explains terms connected with diabetes. Contents: Top · 0–9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z … Wikipedia
Glossary of terms associated with diabetes — This page lists and explains terms connected with diabetes. NOTOC A *Acanthosis nigricans A brown to black, poorly defined, velvety hyperpigmentation of the skin, usually present in the posterior and lateral folds of the neck, the axilla, groin,… … Wikipedia
Corn syrup — on a black surface Corn syrup is a food syrup, which is made from the starch of maize and contains varying amounts of maltose and higher oligosaccharides, depending on the grade. Corn syrup is used in foods to soften texture, add volume, prevent… … Wikipedia